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Effect of ball mill while using in pvc granules

Jul 31, 2015 While Singh and Singh and Kaur et al. reported lower transition temperatures due to irregular shape of potato starch granules. Rheological properties. The effect of milling energy on the viscosity of the flour dispersions, as function of shear rate, is shown in Figs. 2 and 3 at different starch concentrations. The apparent viscosity decreased

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